On February 25th, the 2nd edition of the Training Course for Trainers in Sustainable Agriculture, held at the REGIBIO facilities in Gaia in the scope of the project SAGRI – Sustainable Agriculture, started with evaluation of the Module 6 and the assessment of the 2nd edition of the SAGRI course, and ended with a technical visit.
Prof. Fátima Baptista, Dr. Patrícia Lourenço and all course participants went to do a guided visit with Eng. Luís Alves in the Cantinho das Aromáticas, a company of aromatic herbs in Gaia. After lunch, all the group went to Felgueiras for a guided visit with Eng. Rui Pinto in the Terras de Felgueiras winery.